Christmas Dinner Menu

Focaccia Flat Bread and Dip
Caesar Salad, Green Salad or Soup
Sirloin 8oz – Charbroiled with mushrooms & onions
Chicken Parmesan – Breaded chicken breast baked with tomato basil sauce & cheese
BBQ Pork Ribs – Baby Back pork ribs with sauce
Chicken Marsala – Breast of chicken, semi sweet sherry, mushrooms & cream
Chicken Paliotti – Bacon, mushrooms, onions & dark brandy cream sauce
Lemon Pepper Chicken & Prawns – Mushrooms, peppers &brandy dark cream sauce
Pacific Wild Salmon – Prawns, artichokes, peppers, spinach & lemon wine cream sauce
Veal Neptune – Breaded veal with crab, shrimp, mushrooms & cheese sauce

ALL ABOVE MEALS SERVED WITH Fresh Vegetables, potatoes and tomato rose penne pasta

The Italian Flag – VEGETARIAN (RED – Portabella Tordelli, Tomato, Garlic Sauce) (White – Cheese Tortellini, Asiago Sauce) (Green – Borsetti , Pesto Sauce)
Seafood Fettuccini – Crab meat, prawns, salmon, scallops, artichokes, capers, onions, garlic, peppers spinach, sundried tomato,(creamy garlic dill, tomato, rose sauce)
Seafood Penne – Salmon, crab, prawns, mushrooms & peppers, garlic creamy pesto sauce
Chicken Asiago Tordelli – Whole wheat stuffed mushroom pasta, toasted garlic, chicken, sundried tomatoes, mushrooms, onion, creamy Asiago sauce

Dessert

CHOOSE 4 ENTREES FROM THE ABOVE MEALS TO CREATE YOUR OWN GROUP MENU

Focaccia Flat Bread and Dip
Caesar Salad, Green Salad or Soup
8 oz Sirloin – Charbroiled with mushrooms & onions
Lemon Pepper Chicken & Prawns – Mushrooms, pepper & brandy dark cream sauce
Honey Garlic Ribs – Baby Back ribs and sauce
Chicken Parmesan – Breaded chicken breast baked with tomato basil sauce & cheese
Chicken Paliotti – Breast of chicken, bacon, mushrooms, onions & brandy cream sauce

ALL ABOVE MEALS ARE SERVED WITH Fresh vegetables, potatoes and tomato rose penne pasta

Cajun Chicken Penne – Mushrooms, sundried tomatoes, peppers, onions, garlic hot and spicy cream sauce
Lasagna al Forno – Baked layers of pasta, cheese, meaty rose sauce
Chicken Curry Penne – Veggies, onions, garlic, s/d tomatoes, hot and spicy rose sauce
Chicken & Prawn Borsetti – Feta & spinach stuffed pasta, artichokes, mushrooms, onions, garlic, capers, lemon cream sauce
Chicken Asiago Tordelli – Whole wheat stuffed mushroom pasta, roasted garlic, chicken, s/ d tomatoes, mushrooms, onion, creamy Asiago sauce
Seafood Fettuccine – Crab meat, prawns, salmon, scallops, artichokes, capers, onions, garlic, peppers, spinach, s/d tomatoes,(creamy garlic dill, tomato, rose sauce)
The Italian Flag – VEGETARIAN (RED – Portabella Tordelli, Tomato, Garlic Sauce) (White – Cheese Tortellini, Asiago Sauce) (Green – Borsetti , Pesto Sauce)

CHOOSE 4 ENTREES FROM THE ABOVE MEALS TO CREATE YOUR OWN GROUP MENU